Aloo Kathi Roll
Boiled and mashed potatoes are made into cylinder- shaped cutlets and then fried. These fried potato cylinders are wrapped in a roll with some green chutney and veggies.
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Equipment
Frying Pan
Potato Masher
Skillet
Ingredients
Making Stuffing:
- 3 medium Potatoes boiled
- Red Chili Powder
- ½ teaspoon Garam Masala Powder
- ½ teaspoon Cumin Powder
- ½ teaspoon Mango/ Amchur Powder
- ½ teaspoon Anaardana Seeds
- Salt
- Oil for frying
For making Roll:
- 4 Roti/Parantha
- 2 teaspoon Oil
- 3 tablespoon Green Chutney
- 2 tablespoon Garlic Spread
- 5-6 Baby Carrots julliened
- ¼ cup Lettuce Shredded
- 4 Red Radish grated
- 3-4 tablespoon Sriracha Mayonnaise
- ½ Onions thinly sliced
Instructions
- Peel the potatoes and mash them using potato masher or fork. Now add all the spices (red chili powder, garam masala powder, cumin powder, mango powder, anardana powder and salt). Mix spices and mashed potatoes together. Take small amount of potatoes in hand and roll them in the shape of a cylinder.
- Take oil in a pan and shallow-fry the potato cylinders. Takes about 3-4 minutes to fry each side. Once done, take them out and put them over a paper towel to remove excess oil from them.
- Take roti and heat it up after adding a little bit of oil over it.
- Lay the roti flat on plate or cutting board, Spread the Garlic Spread over it.
- Mix green chutney with sliced onions. Put this sliced onion on one side of roti. Add potato cylinders over it.
- Spread a few veggies over potato. Lastly, drizzle some Siracha Mayonnaise over it.
- Wrap everything in a roll like a burrito and enjoy.
Notes
- Potatoes must be fully boiled. Partial boiled ones won't mash properly.
- Need to wrap roll like a burrito with all the filling inside. Add only a little quantity of everything, so it's easier to roll.
- You can use roti/parantha or even a tortilla to make a roll.
- I have used both Garlic Sauce and Sriracha Mayonnaise of Trader Joe's. You can even use regular mayonnaise if you like.
- Making roll takes a lot of time, plan ahead.
Nutrition Facts
Aloo Kathi Roll
Serving Size
1 Servings
Amount per Serving
Calories
352
Calories from Fat 81
% Daily Value*
Fat
9
g
14
%
Saturated Fat
3
g
19
%
Cholesterol
13
mg
4
%
Sodium
114
mg
5
%
Potassium
1467
mg
42
%
Carbohydrates
62
g
21
%
Fiber
8
g
33
%
Sugar
5
g
6
%
Protein
8
g
16
%
Vitamin A
3493
IU
70
%
Vitamin C
66
mg
80
%
Calcium
64
mg
6
%
Iron
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
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