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GOCHUJANG HONEY GLAZED CARROTS

Gochujang Honey Glazed Carrots

Gari
These sweet & spicy Gochujang Honey Glazed Carrots are perfect to go as a side dish or as a snack. You can make it in the oven if you want them a little roasted or charred. Or you can also make them in Instant Pot in less than 20 minutes. This recipe is made by combining carrots with butter, honey, and gochujang sauce.
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Prep Time 5 mins
Cook Time 20 mins
Resting Time: 10 mins
Total Time 35 mins
Course Side Dish, Snack
Cuisine Asian
Servings 4 people
Calories 151 kcal

Equipment

Instant Pot

Ingredients
  

  • 2 lb Carrots multi-color or baby carrots
  • 4 tablespoon Butter
  • 2 tablespoon Honey or Brown Sugar or Maple Syrup
  • 2 tablespoon Gochujang Sauce
  • Salt & Pepper

Instructions
 

HOW TO MAKE GLAZED CARROT IN THE OVEN:

  • Preheat oven at 350°F for 15-20 minutes and line a parchment paper or spray oil in the baking sheet. Melt the butter in a medium saucepan then whisk honey and gochujang sauce until well combined.
  • Place the carrots in the baking sheet. Sprinkle Salt & Pepper and drizzle half of the syrup on the carrots and toss them to coat evenly. Transfer the baking sheet to the oven and bake for 30 minutes. Check the carrots in middles and flip them for even cooking. Carrots should be fork tender. Garnish with some fresh herbs.

HOW TO MAKE GLAZED CARROT IN THE INSTANT POT:

  • Add carrots in the Instant Pot along with 1 cup of water and close the lid. With the vent in the sealing position, pressure cook for 2 minutes.
    (Note: If you want crispier carrots, pressure cook for 2 minutes,
    If you want tender & soft carrot, pressure cook for 3 minutes).
  • Once the timer beeps then do Quick Release by turning the vent in the sealing position. Once pressure is released then open the lid. Add butter, salt, pepper, honey, and gochujang sauce and stir until well combined and saute for 1-2 minutes. Transfer the carrots in a bowl and garnish with some fresh herbs.

Video

Notes

If you want crispier carrots, pressure cook for 2 minutes,
If you want tender & soft carrot, pressure cook for 3 minutes.
You can use any carrots, but multi-color carrots look really appealing.
 
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Nutrition Facts
Gochujang Honey Glazed Carrots
Serving Size
 
6 g
Amount per Serving
Calories
 
151
Calories from Fat 0
% Daily Value*
Saturated Fat
 
4.9
g
31
%
Cholesterol
 
20
mg
7
%
Sodium
 
186
mg
8
%
Potassium
 
489
mg
14
%
Carbohydrates
 
20.7
g
7
%
Fiber
 
3.7
g
15
%
Sugar
 
13.2
g
15
%
Protein
 
1.3
g
3
%
Calcium
 
52
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Gochujang Honey Glazed Carrots , Glazed Carrot, Vegetarian, Instant Pot
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